Brainard’s Mighty Meatloaf

Posted by Mark Abell on March 22, 2009

Brainard’s Mighty Meat Loaf

From the October, 2008 Campout

 

3 lbs	Lean Ground Beef
1 lb	Ground Pork
1 Can	Original Rotel Tomatoes
1 Small	Onion, chopped
1	Egg
	Salt/Pepper to taste
1 cup	Saltines, Crushed

 

Sautee Onions in butter until carmelized, set aside to cool

Mix all ingredients thoroughly.

Press into bread pan (or lined dutch oven).

Cover with a layer of ketchup.

Bake 375 for 1 hr 15 min covered.

Finish baking uncovered for 15 minutes (conventional oven only) to brown top.

 

Enjoy.